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Barrio Fiesta Sauteed Shrimp Paste Spice 500 g

AED 21.75
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Product Summary

  • Also known as "bagoong" in Filipino
  • Made from fermented shrimp or krill
  • It has a distinctive salty and savory taste and is often used in dishes like Kare-Kare (Filipino stew), Pinakbet (vegetable stew), Bagoong Rice (shrimp paste fried rice)
  • Can be served as a condiment on the side for dishes like grilled meats or green mangoes
  • Can be added to Filipino stews, vegetable dishes, and some noodle dishes to add depth of flavor and saltiness


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