خبز باجيت مخمر قطعة واحدة

Experience the rich tradition of old artisan bakeries by bringing home the Sourdough Baguette au Levain. It has a light brown crust on the outside that offers a crunchy shell to break into. As you munch your way through, the crust reveals a chewy interior for a delectable surprise. The sourdough baguette is prepared from simple ingredients to serve as a humble addition to your chef-style preparations. It can be easily cut and enjoyed with delicious broths, soups, roast meat, and other mouth-watering cuisines. This crusty dough baguette has a pronounced sour flavour that presents a unique experience for your taste buds.