Slendier Konjac Noodles 400 g

Product Summary

• Made from konjac flour, which is derived from the root of the konjac plant, a native plant of Asia
• Low-calorie, low-carbohydrate, and gluten-free alternative to traditional pasta and noodles
• Good source of fiber, plant based and suitable for vegans
• Translucent, chewy, and have a slightly gelatinous texture
• Can be used in a variety of dishes, including stir-fries, salads, soups, and noodle dishes
• Quick and easy to prepare making them a convenient option for busy weeknights