Almond Flour USA 500 g

Give your cakes and bread a soft and fluffy texture with the Lulu Almond Flour. It is carefully prepared by boiling almonds in water and removing their skins and then grinding them into a fine powder-like consistency. These ground, blanched almonds help make your baked items more tender and moist.This Lulu almond flour makes an ideal low-carb substitute for refined flour when baking cookies, macaroons, or making pancakes. It helps add a rich texture and a delicious buttery taste to your desserts.You can store this high-quality almond flour in a cool and dry place to maintain its freshness for longer. Avoid using a wet spoon while you take out the required quantity from the packet.Almonds are an excellent source of protein, fibre, vitamin E, and other essential nutrients to promote good health. This high-protein healthy baking alternative makes a must-have addition to every professional baker's kitchen."