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Bring home a tiny snippet of the French tradition with Sourdough White Boule. This classic country bread has a pronounced sour flavour that presents a unique experience for your taste buds. The white boule has a light brown crust on the outside for a scrumptious delight. As you munch your way through, the crust reveals a chewy interior for a delectable surprise. Prepared from the finest ingredients, the sourdough boule makes a great addition to enjoy meat, fish, and other seafood cuisines with finger-licking fervour. It can be easily cut and enjoyed with regular meals or elaborate feasts.