خبز الباجيت العجين المخمر المملح بالحبوب قطعة واحدة

Work up your appetite by serving the Sourdough Malted Grain Baguette alongside your preferred dips or soup preparations. It has a dark brown crust on the outside that offers a crunchy shell to break into. As you munch your way through, the crust reveals a chewy interior for a delectable surprise. The sourdough baguette is prepared from simple ingredients to serve as a humble addition to your chef-style preparations. It can be easily cut and enjoyed with delicious broths, soups, roast meat, and other mouth-watering cuisines. This crusty malted grain baguette has a pronounced sour flavour that presents a unique experience for your taste buds.