Recipes to try this week

  • Make The Best Of Mango Season With Halva

    Halva is a favorite dessert in the Middle East. Served with coffee or tea, it is the perfect ending to any meal. Halva can be based on numerous other ingredients, including sunflower seeds, various nuts, beans, lentils, and vegetables such as carrots, pumpkins, yams and squashes. This particular recipe is made with the fragrant and sweet mangoes which lend it a unique taste and aroma of its own. The mangoes are mixed with semolina to make a sweet and light halva flavored with saffron.With the mango season almost coming to an end, it is time to make..

  • Gorge On Flavorful Almond Chicken

    Chicken is always a hit with those who love to eat meat. To indulge your love for chicken we have a delicious and royal recipe today for you which is known as Murgh Badami. Badam is the Hindi word for almonds. This chicken recipe is prepared with almonds, milk and other ingredients which make it a delight for your taste-buds. The recipe is easy enough to prepare but needs a little time for the marination. You have to taste it to experience the flavor of this delightful dish.Murgh BadamiIngredientsChicken- 1kg (cut into medium sized pieces)Lemon..

  • Grab a Crab Samosa

    If you are a seafood lover and also want to treat your guests with one such delicious meal then here is a perfect option for you. It’s time to be more innovative and dish out something special for your next family meal. We are sure these freshly fried samosas stuffed with succulent spiced crab meat, will vanish as soon as they are laid on the table! Let’s learn how to prepare them.Crab SamosaIngredientsSheets of samosa pastry or filo pastry -24 nosVegetable oil, for deep-fryingMustard seeds -1 tspCurry leaves- 6-8 nosTurmeric -1 tspGinger..

  • Please Your Guests With Tunisian Food

    Shakshouka is belived to have its origin from Tunisi. Typically, it is an egg poached dish in a sauce of tomatoes, chili peppers, onions, frequently spiced with cumin. Preaparing Shakshouka is really quite effortless. Anyone can cook it easily just by following a few simple steps. Let us learn the technique.Cottage Cheese-Egg ShakshoukaIngredients:Eggs-6Cottage cheese- 150gmsMixed Herbs- ¼ teaspoonTomato Concases- 200gmsCurry powder- 1 teaspoonThyme- 1 pinchChilli powder- 1 tablespoonChopped onions-1 mediumChopped garlic- 4 clovesOlive oil-..

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