Recipes to try this week

  • Bite Into Rich And Delicious Blondies

    A blondie is a rich, sweet dessert bar. It is made from flour, brown sugar, butter, eggs, baking powder, and vanilla, and may also contain walnuts or pecans. Chocolate chip blondies may contain white or dark chocolate chips, butterscotch chips, or other flavored chips. They may also contain coconut, nuts, toffee, or any other chunky candy for added texture. Blondies aren't usually frosted; the brown sugar flavor tends to be sweet enough.Rocky Road is a type of dessert made up of milk chocolate and marshmallow which is usually served in individual..

  • Taste Summer On A Plate With Lemon Ziti

    Baked ziti is a baked casserole dish made with ziti macaroni and sauce characteristic of Italian-American cuisine. In many recipes, the ziti are first cooked separately while a tomato and cheese sauce is prepared, which may include meat, sausage, mushrooms, peppers, onions, and more. The cooked and drained ziti is then combined with the cooked sauce, which may be layered with additional varieties of cheeses, baked in the oven, and served hot. This lemon ziti is a delicious treat which can be served at any meal. The process is a bit lengthy, but..

  • Spice Up Your Dinner With Thai Beef Salad

    Thai beef salad is famous for its flavour punch. The fragrant lime juice with fish sauce, fiery chillies and the pungent taste of garlic makes for a cocktail of tastes that is truly unforgettable. This recipe delivers that delicious flavor with a few simple (and easy to find in the grocery store) ingredients. The spiciness is spot on; hot enough without singeing your taste buds. The combination of the herbs and onions with the lime and fish flavors is just fantastic. You can even use this as a filler for wraps or as a spicy side dish with steamed..

  • Oriental Seafood Fiesta

    A superb sweet, white, textured fish, sea bass is a popular feature of menus. It is caught in the North Atlantic, from Norway to Senegal and closely resembles sea bream in flavour. The delicate flavor of sea bass makes it a favorite of many fish lovers, especially since it goes well with almost all flavors. This recipe of sea bass with ginger and chillies is a Chinese specialty. Fish has a very special place in the Chinese New Year menu as it symbolises abundance. Normally it would be served with the head and tail on, bringing a good beginning and..

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