Recipes to try this week

  • Spice Up Dessert Time With Gingerbread Cake

    Gingerbread loaf is the cake version of gingerbread cookies. Well flavored and moist, this spicy dessert tastes best with a dollop of whipped cream. This particular cake is flavored with honey and fennel giving it a warm floral taste.Honey Fennel Gingerbread LoafIngredients:6 Tbsp butter1/4 cup olive oil3/4 cup honey1/4 cup milk1/4 cup full-fat yoghurt2 large eggs, beaten1 1/2 cup unbleached white flour2 tsp ground ginger1 tsp baking soda1 tsp baking powder1 Tbsp fresh grated ginger2 tsp crushed fennel seed2 Tbsp chopped candied ginger (optional)Whipped..

  • Roast A Lip Smacking Turkey For Thanksgiving!

    What’s Thanksgiving without a fat roasted turkey to adorn the dining table? In the spirit of the festival we have an easy but absolutely mouth watering turkey recipe that will be just perfect for a sumptuous Thanksgiving dinner.Roast TurkeyIngredients1 (14 to 16 pound) young turkeyFor the brine:1 cup kosher salt1/2 cup light brown sugar1 gallon vegetable stock1 tablespoon black peppercorns1 1/2 teaspoons allspice berries1 1/2 teaspoons chopped candied ginger1 gallon heavily iced waterFor the aromatics:1 red apple, sliced1/2 onion, sliced1..

  • Whip Up A Delicious Risotto To Curb Your Hunger Pangs

    Risotto is a dish that's become associated with fancy high end restaurants, but really, it's the epitome of Italian home cooking and comfort food. Knowing how to make a good risotto is something we think every cook should have in their back pocket, if only because it's one of those dishes that's so satisfying and easy to prepare, and it never fails to impress. Risotto is more of a technique than a dish. Once you get a feel for the basic steps of making the soffrito, toasting the rice, and adding in the broth a scoop at a time, a whole world of dishes..

  • Treat Yourself To Sumptuous Soufflés

    Soufflés have the bad luck of being feared by most chefs as most cooks believe that soufflés are temperamental and often fall flat in the oven. It is said to be a difficult dessert to make and therefore avoided. However, this easy chocolate orange soufflé recipe overcomes that problem to give you light and airy soufflés that simply melt in your mouth. Try it out and enjoy the deliciousness of this yummy dessert. Chocolate Orange SouffléIngredients:3tbsp caster sugar3 medium eggs50g (2oz) caster sugar15g (1/2oz)..

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